Tennessee Cooking Wood
Maple Smoking Wood Splits | 10" x 2" Premium BBQ Hardwood
Maple Smoking Wood Splits | 10" x 2" Premium BBQ Hardwood
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Experience premium bark-free maple smoking wood splits, kiln heat treated for clean-burning performance and a mild, naturally sweet smoke that's perfect for pork, poultry, ham, vegetables, and delicate barbecue.
The Subtle Finisher Maple provides a very mild, delicate smoke profile with a hint of sweetness. It is the perfect choice for pitmasters who want to enhance the natural flavor of their food without the heavy punch of Hickory or Oak.
Kiln Heat-Treated Performance Every split is Kiln Heat-Treated to maintain a precise 15–20% moisture range. This engineered process ensures that the maple wood burns clean and produces a smooth, sweet smoke without the bitterness of unseasoned wood.
Precision Sizing for Fire Management We sell by Volume (Cubic Inches), not weight, providing you with consistent fuel density for every cook.
Flavor Profile: Mild, sweet, and subtle.
Best For: Poultry, Pork Loin, Fish, and Vegetables.
The "Precision Cut": Uniformly sized at 10" length by 2" width for optimal airflow.
Available in 3 Sizes:
The Weekender: 6x6x8 Box (432 cu in) Approximately 13-15 Splits Per Box
The Pitmaster: 12x12x6 Box (864 cu in) Approximately 28-30 Splits Per Box
Pitmaster Stack XL™ Premium Smoking Wood Splits – 1 Cubic Foot Box
We don't hide shipping in inflated prices. We sell premium, bark-free smoking wood at an honest product price and charge shipping based on the real cost of delivering dense hardwood to your door.
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