Cherry BBQ Wood Splits | 10" x 2" Precision Cut | Tennessee Cooking Wood

The Secret to Perfect Mahogany Color Cherry is the competition pitmaster's secret for achieving a deep, beautiful mahogany-red bark. It delivers a mild, sweet smoke profile that is far more delicate than Hickory or Oak, making it the ideal choice for those who want a refined, fruity finish.

Kiln Heat-Treated Performance Every split is Kiln Heat-Treated to maintain a precise 15–20% moisture range. This engineered process ensures that the cherry wood burns clean and produces a smooth, sweet smoke without the bitterness of unseasoned wood.

Precision Sizing for Fire Management We sell by Volume (Cubic Inches), not weight, so you get the exact same fuel density every time you light your pit.

Flavor Profile: Mild, sweet, and fruity.

Best For: Poultry, Pork Ribs, and Salmon.

The "Precision Cut": Uniformly sized at 10" length by 2" width for optimal airflow in offset smokers.

Available in 3 Sizes:

The Weekender: 6x6x8 Box (432 cu in) Approximately 13-15 Splits Per Box

The Pitmaster: 12x12x6 Box (864 cu in) Approximately 28-30 Splits Per Box

The Stack Bundle: (2) 12x12x6 Boxes (1724 cu in) 56-60 Splits Per Box